About Alpaca

Our Mission

Our mission is to exceed each guests’ expectations through genuine service and food quality.

Our Story

The story of Alpaca is a story of good chicken!

As a veteran, minority, and family-owned restaurant since 2007, our values lead the way. Quality, respect, and gratitude go into every plate we serve. And our integrity shows in our transparent approach to all-natural ingredients, free of added hormones or FDA allergens. We make protein and flavor-rich dishes for a happy, healthy life.

From our Pollo a la Brasa, marinated and slow-cooked over wood charcoal, to our premium sides, we say “Don’t worry. Eat happy!” because our healthy, hearty meals are an affordable, quick, and guilt-free choice for your family.

Join us and see why our Peruvian specialty has been called “the best chicken in town.”

Vamos a comer!

Family Photo of the Owners

The Values We Live By

Our promise is to give a vibrant experience that makes each guest and employee feel like Familia

We are honest and transparent about our ingredients and refuse to cut corners in any of our recipes.

We respect what our ancestors did to give us this opportunity and we carry forward those traditions for our family and yours.

We are always grateful that people join us to share in our family traditions—and we never take that for granted.

All-natural, no hormones, no allergens— because we will only serve you the food that we would serve our family.

Join the Team
We’re Hiring

Working at Alpaca, you’ll get benefits including: Competitive pay, opportunities for growth, flexible schedules, holidays off, paid time off, employee meals.

Alpaca Careers